Happy Hour
Monday - Friday 4-7 pm
* |
|
cocktails |
|
| French Pear |
7 |
| The Stanyard |
7 |
| One, Two Punch |
7 |
| Sidecar |
7 |
| Nicolette |
7 |
| The Hedley Manhattan |
7 |
| Park Avenue |
7 |
| Palomino |
7 |
| Amalfi |
7 |
| Moscow Mule |
7 |
| Original Recipe Mai Tai |
7 |
well drinks |
4 |
wine |
|
| red, white & rose daily specials |
5 |
beer |
|
| Bud, Bud Light, El Toro IPA, Sierra Nevada,
Anderson Valley Boont Amber, Hoegaarden,Stella Artois, Amstel Light, Corona |
3 |
small bites $4 |
|
| warm mixed olives |
4 |
| butternut squash ravioli with brown butter sage, walnuts |
4 |
| bruschetta with smashed cannellini beans | salsa fresca |
4 |
| brussels spouts with pancetta |
4 |
| house-cut french fries |
4 |
| onion rings |
4 |
|
|
| wood fired, house made meat balls |
6 |
| crispy buttermilk calamari | spicy marinara |
7 |
| Certified Angus burger, grilled onions, sharp
cheddar, smoked bacon | house-cut fries |
10 |
pizza |
|
Classic’ Margherita; fresh Mozzarella, tomato sauce and
fresh basil |
10 |
| Jamon Serrano, broccoli rabe, Mozzarella, tomato sauce,
chili oil |
11 |
| pepperoni yes, pepperoni |
11 |
| Italian sausage, ricotta, fontina |
11 |
fontina, tomato sauce, topped with
arugula-Parmesan salad |
11 |
| (food only prior to events at HP Pavilion) |
|
|
